If you get bored with the old school plain French fries this salted egg yolk fries is a good option. The old-time favorite French fries served with rich and creamy salted egg yolk mayonnaise.Continue Reading
Easy and creamy hummus pasta with lusciously tender eggplant and green olive. Crispy charred eggplant is really a good combination for silky smooth and creamy hummus pasta.Continue Reading
These chewy steamed purple yam dumplings made with steamed purple yam and tapioca starch wrapper then stuffed with minced chicken and jicama. Then served with spicy chilli sauce.Continue Reading
Lemon Turkish delight to sweeten my day. Making this Turkish candy is pretty simple, but you need to be patient. Rosewater is the traditional flavoring, but you can add whichever flavoring you like.Continue Reading
Creamy carrot and banana smoothies served with boba pearls and topped with sweet and salty cream cheese mixture.Continue Reading
This egg dish is one of my favourite childhood food. My mom usually made this for me when she was busy or just don’t feel like to cook. This considers as an easy and cheap meal in Indonesian household, however this dish still my favourite.
Mirza ghassemi is an Iranian or Persian dish of soft roasted aubergine mixed with tomato, garlic, onion and turmeric. This smoky aubergine dip is fantastic for sharing and served with flatbreads or vegetables. Continue Reading